Döner is a typical dish from Turkey. It is made of thin slices of lamb, beef, chicken, or mixed meat cooked on a vertical rotisserie. It is usually eaten with pita bread and served with vegetables or other side dishes.
Beef marinated with a traditional Turkish recipe, slowly roasted in our specialized vertical oven to achieve a perfect combination of juiciness, aroma, and flavor. It comes with fresh vegetables, dressed with yogurt sauce, and wrapped in a traditional flour tortilla.
Lamb meet marinated with a traditional Turkish recipe, slowly roasted in our specialized vertical oven to achieve a perfect combination of juiciness, aroma, and flavor. It comes with fresh vegetables, dressed with yogurt sauce, and wrapped in a traditional flour tortilla.
Chicken meet marinated with a traditional Turkish recipe, slowly roasted in our specialized vertical oven to achieve a perfect combination of juiciness, aroma, and flavor. It comes with fresh vegetables, dressed with yogurt sauce, and wrapped in a traditional flour tortilla.
Pork meet marinated with a traditional Turkish recipe, slowly roasted in our specialized vertical oven to achieve a perfect combination of juiciness, aroma, and flavor. It comes with fresh vegetables, dressed with yogurt sauce, and wrapped in a traditional flour tortilla.